We offer a range of more than 1,000 products, ranging from the entire animal in carcass, to the consumer portion. As beef specialists, we mainly work with the Belgian white blue breed but we are also able to offer meat from other breeds and other countries. Our assortment includes also some veal, pork and lamb products.
A responsible player in the food industry, the Vlevia group has of course always integrated all technical and regulatory constraints related to traceability and food safety in its process.
Vlevia thus systematically meets the requirements of the FASFC (Federal Agency for the safety of the food chain), which has implemented one of the most advanced control systems in the world, as well as the criteria of the different specifications of its customers and other independent control bodies. From the breeding management to the microbiological quality of meat, each parameter is controlled and mastered.
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